
Benefits of acerola cherries
The Benefits of Acerola Cherries are known as superfruits, due to their excellent nutritional value and exceptionally high vitamin C content. Vitamin C is essential for the growth and repair of cells and for a strong immune system.
The Benefits of Acerola Cherries are known as superfruits, due to their excellent nutritional value and exceptionally high vitamin C content. Vitamin C is essential for the growth and repair of cells and for a strong immune system. Acerola cherries provide a naturally bio-available and powerful source of vitamin C, which is fully utilized by the body – unlike synthetic ascorbic acid, which is sold as vitamin C.
By way of a comparison of vitamin C content with other fruits, 1 small acerola cherry contains around 80mg of vitamin C – this is 30 times the amount found in oranges (of the same weight). These cherries possess an amazing array of nutrients, including potent antioxidants. In fact, researchers have identified nearly 150 nutritive constituents, which include bioflavonoids,
proteins, mineral salts, iron, calcium and phosphorus. This undoubtedly makes acerola cherries one of the most nutritious fruits known to us.
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